(912) 823-2333 grassfed@huntercattle.com

HC Crock Pot Beef Ribs

HC Crock Pot Beef Ribs will fall off the bone and melt in your mouth!

– Ingredients –

Hunter Cattle beef short ribs
(1lb per serving)

1 cup water or coffee

1/4 cup apple cider vinegar

5 cloves of garlic

– Steps –

  1. Place ribs in a crock pot with ¼ cup of apple cider vinegar and a cup of water.
  2. Cook for about 5-7 hours on low or until you see the meat separating from the bone.
  3. Remove from liquid, separate meat from bones, and serve.

More Recipes

Return to our recipes list for more great recipe ideas!